In this seminar, Manor Tavern chefs will demonstrate professional techniques for preparing food in your own home. This first culinary class will focus on our garden and the wonderful bounty we will be harvesting this summer. Chef Jerry Edwards and his team will satisfy your thirst with summertime libations as they demonstrate three dishes that will surely dance on your palate. This class is 2 hours long and each attendee will be served libations, wine and a taste of each dish prepared. All ages event. *Please Note: This event will be held off-site at Manor Mill (located 5 min. from Manor Tavern).
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Earlier Event: August 28
Trivia Night
Later Event: September 3
Orioles Tailgate & Bus Trip: Part 2