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CHEF JERRY EDWARDS COOKING SEMINAR SERIES

March 25 - Mad Hatter Desserts

April 29- Spring Lamb and Vegetables

May 27- Outdoor Grilling

June 24- Cooling Summer Bites

July 22- Tomatoes- The Poison Apple

August 26- Chesapeake Bay meets the Manor Tavern Garden

October 28- Pasta Making

November 18- Holiday Entertaining