Monday, May 20, 2013
Text Size
Login

  • Manor Tavern

    Since it's beginnings as a stable in 1750, Manor Tavern has experienced many colorful transitions, from dirt-floor saloon to today's horse-country gem.

    Read More

  • Organic Farming

    We use our own organic produce grown in our own gardens located on the property. We like to call it "a Taste of the Manor".....

    Read More

  • Weekly Events

    The Manor Tavern is the authority on Monkton MD events. Find info on weekend events, festivals, shows, and nightlife in our Manor Tavern entertainment guide.

    Read More

  • Manor Menu

    A unique feature of the Manor Tavern Menu is our ability to use produce cultivated from our own gardens located right in our backyard. Our goal is to provide you…

    Read More

  • 1
  • 2
  • 3
  • 4

Tavern Featured Recipe

Herbed Chicken - A delicious meal that uses wonderful simple wholesome ingredients.

Read More
  • Classic catering elegance
    Classic catering elegance
  • cater your big day
    cater your big day
  • Seasonal Cuisine
    Seasonal Cuisine
  • Classic catering elegance
  • cater your big day
  • Seasonal Cuisine

Catering Your Event

The Manor Tavern provides flawless one-stop event planning both on and off premise.

Read More

Wine Cellar

The wine cellar at the Manor Tavern is stocked with hundreds of the world's finest wines.

Read More

The Manor Tavern

Premier Country Elegance

Manor Tavern, The traditional American inspired kitchen is rooted at a local level to highlight our area growers and purveyors ensuring the freshest produce, meat, fish and chicken are of the highest standard. Classic Cuisine from our backyard, year round.

Feature
  • Seasonal Menus
    Our ever changing seasonal menus will highlight our organically grown produce.
  • Special Occasions
    The Manor Tavern provides flawless one-stop event planning both on and off premise. Our catering staff is ready to fulfill any requests.
More Information

Manor Tavern Daily Specials

You are here: Home

Manor Tavern Home

Employee of the Month

Created on 01 February 2013

Employee of the Month

 

Congratulations to Joe Gerst, our May Employee of the Month. Joe has worked at the Manor Tavern for over 5 years. Joe comes to work to be the best he can be and it shows. Joe is extremely versitile in the kitchen. He helps with catering parties, he can saute and grill. His contributions have been great and we appreciate everything he does for us. If you see Joe, give him a pat on the back. He deserves it.

Daily Specials 5/6/13

Created on 03 January 2013
Written by Terry Lombardi

May 6, 2013 Dinner Specials


Soup: Verdant Valley Ham and Bean Soup

Salad: Balsamic Marinated Chicken Greek Salad $15.00
Chopped Romaine, cherry tomatoes, cucumbers, red onion, olives, banana peppers, & feta cheese tossed in Greek vinaigrette and topped with two balsamic marinated chicken breasts

Fish of the Day: Hoisin Glazed Mahi $28.00
Fresh hoisin glazed mahi over toasted almond wild rice pilaf and topped with fried scallions

Feature: BBQ Baby Back Ribs $15.00
A full rack of baby backs with our own Woodford Reserve BBQ sauce served with fries and Tidewater slaw

Vegetable of the Day: Green Beans, Corn, Snow Peas and Zucchini in garlic butter

Newest Tweets

themanortavern's avatar
The Manor Tavern themanortavern
  • location:
    Monkton, Maryland, USA
Last 10 following:
marcvetri's avatar SPOysters's avatar simplysausage's avatar BetterManagers's avatar Sullivision's avatar ideasinfood's avatar FoodWriterDiary's avatar MAFarmersFeedUS's avatar akitchenphilly's avatar chefjohnbesh's avatar
View All...
Loading...

Last 4 tweets from themanortavern:

People talking about '@themanortavern':

The Tavern Goings On. . .

Login Form

Please enter your password.